Where is Nelly Robinson from? The head chef and owner of Nel restaurant,t located in Sydney, Australia, initially didn’t belong there.
Nelly Robinson, the accomplished British chef, has firmly rooted herself in the Australian food scene, where she has resided for a decade.
He is the head chef and proprietor of Sydney’s Nel restaurant. At 15, he began his career at Northcote Manor’s Michelin-starred restaurant in the United Kingdom, where chef patron Nigel Haworth educated him.
He was designated head chef at Stanley House at the age of 22 before moving to Australia and opening his restaurant at the age of 29.
The talented chef has been invited to cook as a special guest at several Australian and international events. Additionally, Nelly has been nominated twice for Gault Millau Chef of the Year in 2016 and 2017.
The multi-award-winning chef is no stranger to competing and cooking against the top worldwide talent. He was named one of the top 300 chefs in the world.
Chef: Where Is Nelly Robinson From?
While much is known about the chef’s professional life, many people wonder about his family background, questioning, ‘Where is Nelly Robinson from?’
Robinson’s roots run deep in Lancashire, a county located north of Manchester, where he spent his formative years growing up.
In an interview with 5 Reasons to Visit, he shared that his childhood was spent in a quaint village home to Northcote Manor, a Michelin-rated restaurant where he had the privilege to undergo training and work.
His culinary journey took a significant turn when he joined Chef Nigel Haworth’s kitchen, where he received mentorship from an exceptional group, including Warrick Dodds (NICO), Mark Birchill (L’Enclume), and Lisa Allen.
Lancashire holds a special place in Chef Nelly’s heart as his hometown.
Still, he has established his career and found a second home in Australia, where he has achieved recognition in the culinary world.
Nelly Robinson Family Ethnicity
The demographic data reveals that, as per the reports, the ethnic composition of Northern England, much like the rest of the UK, is primarily characterized by a white British majority.
While Chef Nelly Robinson’s culinary talents are well known, his family ethnicity remains a closely guarded secret.
Originally from Northern England, he has kept details about his family and parents’ backgrounds private.
Despite this, he resides in Sydney, Australia, where he has built a thriving culinary career.
Nelly Robinson Wife: Is He Married?
Nelly Robinson’s better half is Danielle Richards Robinson. The beautiful couple have been together for quite some time, sharing their joys and sorrows.
She is active on her Instagram handle under the username @dee_richards_robionson, with around 885 followers who eagerly follow her adventures.
Talking about her professional life, not much is known about her accomplishments so far.
Still, her Instagram bio suggests that she is an explorer of various interests, including fashion, food, and wine.
Going through her Instagram feed, we noticed that she shared a beautiful photo of their wedding day on March 5, 2022, which she captioned as their 2nd-anniversary celebration.
Their close bond extends beyond their romantic relationship; they are devoted to being the best parents for their daughter, Lottie Jay Robinson, who is currently two years old.